A table spread with various meats, cheeses, vegetables, and toppings, resembling a charcuterie board, with blurred dishes and snacks in the background.

Finger Food and Platters (a good option if you are on a budget)

per cover

20 – 30 £11.00
31- 40 £10.50
41 – 60 £10.00
61 – 100 £9.50
100 plus £9.00

Disposable plates and napkins included

Sandwich and Wrap Platters

Sausage Rolls 

Selection of Quiche

Vegetable Samosa

Baby Pork Pies

Chicken Dippers

Cocktail Sausages

Crudites with Dips and Tortilla Chips

Or…..something a little more?

Assorted canapé appetizers with smoked salmon, lettuce, black olives, and sprouts on toasted bread along with small bowls of vegetable salad garnished as part of a bespoke menu choice.

£15 per head – minimum 25 covers

Disposable plates and napkins included

Sandwich and Wrap Platters

Chicken Satay Sticks with Sweet Chilli Sauce

Vegetable Samosa

Home made Sausage Rolls

Cumberland Cocktail Sausages

Griddled Ciabatta with Parma Ham, Roquette and Parmesan

Mozzarella and Sundried Tomato Crostini

Smoked Salmon and Cream Cheese Bagel Bites

Marinated King Prawn and Cucumber Butterflies

Homemade Brownies

Fruit Platter

Close-up of cooked skewered chicken satay as part of a delicious buffet.
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