Are you renting a cottage for the weekend or having a special anniversary and want a dining experience at home? Welcome to “Supper Club”
£45 per head + cost of waiting staff
(min 10 heads )
Main Dishes - select from:
Beef Wellington - £5 supplement for Beef Fillet
Thai infused Salmon Fillet with Lemon Hollandaise and Crushed New Potatoes
Confit of Duck with Rare Breast Slices and an Orange Glaze
Lamb Shank with Rosemary and Red Wine
Slow cooked Ox Cheek with Redcurrant and Red Wine Sauce
Cornfed Chicken Breast with Fresh Thyme and Lemon Cream Sauce
Vegan Beef Wellington
Served with Potatoes and Seasonal Vegetables
Starters - select from:
Parma Ham on a Bed of Roquette Salad with Griddled Ciabatta, Parmesan Shavings and Roasted Cherry Tomatoes
Seasonal Soup with Crème Fresh and Brioche Croutons
Warm Goats Cheese and Spinach Tart
Home made Blinis with Smoked Salmon Cream Cheese and Beetroot
Griddled Scallops with Chorizo
Chicken and Bacon Terrine
Desserts- select from:
Baked Lemon Cheesecake
Tarte Tatin
Chocolate and Grand Marnier Mouse
Tiramisu
Homemade Meringue with Baileys Infused Cream, Raspberries, and Strawberries